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At its April 15.1999 workshop the Napa Sustainable Winegrowing Group asked participants to fill out two surveys. The "morning survey" was handed out at the beginning of the workshop and collected shortly after. The "afternoon survey" was handed out after the morning presentations and after the field trip. Here a short summary of the survey results:

The majority of Napa Valley grapegrowers are using cover crops and attendees at the NSWG workshop on April 15, 1999 plan to increase their acreage in the future. 70% of the growers who filled out the pre-program survey stated that they are using cover crops, including 51% using no-till permanent covers and 49% using green manure covers. Blando Brome, Zorro Fescue , barley and red fescue were the top grasses and crimson, rose and sub clovers were the top legumes. Most growers find that they can successfully grow a healthy cover crop within their vineyard. Competition for soil moisture is the biggest challenge faced by the respondents. 35% reported planting trees outside the vineyard for biodiversity. Grape leafhoppers were reported as the most common pest of vineyards with mites close behind. Cover crops and other vegetation were not seen as a viable method for controlling pests.

After hearing speakers discuss "other plants in the vineyard", 70% of those responding to the post-workshop survey stated that they are now going to try new cover crops and other vegetation. 60% stated that learning about proper cover crop practices helped resolve their concerns about cover crop use. The percent of respondents who thought that cover crops and other vegetation help control vineyard pests doubled after the day long seminar and field trip. Finally, growers found the proceeding useful as 75% plan to attend future NSWG workshops.


(written by Zach Berkowitz)





"The Other Plants in your Vineyard"

4.15.99



Survey Results




Morning Survey


Are you currently using cover crops? If so, what percent of your vineyard acreage is in cover crops?

  70% of the people who filled out the questionnaire use cover crops
  8% farm between 0-49 acres with cover crops
  30% farm between 50-99 acres with cover crops
  32% farm over 100 acres with cover crops


Acres of no-till or permanent cover crop?

  51.4% farm no-till/permanent cover crop
  24% farm between 0-49 acres with permanent cover crop
  13.5% farm between 40-99 acres with permanent cover crop
  13.5% farm over 100 acres with permanent cover crop


Acres of green manure cover crop?

  48.6% grow green manure cover crops
  10.8% grow between 0-49 acres
  13.5% grow between 50-99 acres
  18.9% grow over 100 acres

Native Grasses
  oats 30%
  barley 16%
  annual rye grass 8%
  rye grass 3%
  resident 3%

Legumes
  vetch 32%
  winter peas 27%
  bell beans 24%
  clovers 24%
  resident 3%


How would you describe your success in using cover crops?

  29.7% very successful
  43% somewhat successful
  0% lack of success


What have been the benefits of using cover crops?

  62% prevention of soil erosion
  57% soil fertility/soil health
  35% biodiversity/promoting natural enemies
  51% access to vineyard
  10.8% expense compared to traditional cultivation


What do you see as disadvantages?

  43% competition for soil moisture
  21.6% competition for soil nutrients
  10.8% notable decline of vine capacity
  37.8% expense


Are you doing any planting or revegetation outside the vineyard?

  35% trees
  21.6% shrubs and brushes
  24% native grasses or resident vegetation
  16% hedgerows


Besides using cover crops, are you planting any other plants to act as hosts for beneficial insects? If so, please list

  Apples and pears to give flavors to grapes
  Encouragement of existing hedgerows
  Few fruit trees
  Pierces Disease barrier hedgerows
  Wild flower mixes
  Trees


What are your major insect pests?

  40.5% grape leafhoppers
  35% spider mites
  57% blue green sharpshooters (Pierce's Disease)
  5.4% other
  other: 5% gophers
  none, we are totally organic and everything is pretty well under control


Does the use of cover crops and other vegetation help control vineyard pests?

  27% yes
  10.8% leaning towards yes
  5.4% yes/no
  0% leaning towards no
  8% no
  21.6% don´t know
  other: we believe permanent cover crop increases the risk of Pierce´s Disease




Afternoon Survey


After today´s workshop

  70% are more inclined to use cover crops
  0% are less inclined to use cover crops
  30% are unchanged in their decision to use cover crops


After today´s workshop

  70% are more inclined to experiment with non-vineyard vegetation
  10% less inclined to experiment with non-vineyard vegetation
  20% unchanged in their decision to experiment with non-vineyard vegetation


After today´s workshop

  65% are more inclined to use vegetation for the control of vineyard pests
  5% are less inclined to use vegetation for the control of vineyard pests
  30% are unchanged in their decision to use vegetation for the control of vineyard pests


If you had concerns about using cover crops, has this workshop helped you reslove those concerns?

  60% yes
  5% no
  20% not certain


Do the benefits of cover crops outweigh the costs?

  65% yes
  0% no
  30% not certain


Do you believe the use of cover crops and other vegetation helps control vineyard pests?

  50% yes
  30% leaning towards yes
  0% yes/no
  10% leaning towards no
  0% no
  0% don´t know


If a Napa Valley BIFS project (Biologically Integrated Farming System) was proposed

  20% would contribute time and /or their vineyard as a cooperator
  50% would be interested in following the progress of the project
  20% would need to hear more information about BIFS


Do you plan to attend the next NSWG workshop?

  75% said definitely, you could even charge more money
  20% have to check their busy social calendar


(Survey designed by Zach Berkowitz & Astrid Bock-Foster)



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